Chicken Salad A La Orange

1 boneless chicken breast, cooked

2 tablespoons sliced almonds, toasted

2 tablespoons salad dressing

1 teaspoon lemon juice

1/2 teaspoon honey

Dash of salt

1/3 teaspoon curry powder

1/2 cup green seedless grapes

1 - 2 oranges

1/4 cup coconut, optional

Cube chicken and mix with salad dressing, lemon, honey and seasonings. Mix in grapes and chill. Microwave almonds in small dish, uncovered, for 1-2 minutes on High power(100%), stirring occasionally until lightly toasted. Slice off thin layer from one end of each orange. Cut almost through orange to form 8 wedges. Place orange on plate, separating each wedge to form a cup. Spoon chicken mixture into orange and garnish almonds and coconut

Chicken Salad a La Orange